A new supplier for 2018, Hickling Eggs are a free range egg enterprise run by the Norman family. They supply really fresh eggs to us and if the hens are feeling enthusiastic there are usually some double yoke eggs as well. They have a little shed in village selling their eggs so you can always
Although probably better known by many for their beer and spirits, Adnams also have a Cellar & Kitchen range and we use their fabulous Tomato Ketchup which is fruity with subtle herbs and spices and we think it’s just perfect with a Full English.
Tom and Mathew provide all our sausages and bacon. Traditional butcher sourcing a wide range of locally farmed meats who have been in business since 1974 so they know what they’re doing and our guests certainly seem to think so too. Tom always looks after us as the Dairy Barns holds a special place in
A G Meale provide us with lots of fresh fruit and veg. Currently, eleven members of the Meale family help to run the business which even has a Pick Your Own too. Unfortunately, we rarely have time to do that but guests might like to pay a visit and take home some delicious fresh seasonal
Kate makes award-winning jams and marmalades on the family Aga in Heydon, North Norfolk and we just love her delicious ‘Seville Orange Marmalade with Stem Ginger’ which scooped a coveted Silver Medal at the World’s Original Marmalade Awards & Festival.
The good folk at Groveland have been making fabulous apple juice for more than 15 years at their family run farm based in North Norfolk from apples grown in their own orchards and pressed by them too. Our guests love it.
Truly Local is a super little shop which is run as a “not for profit social enterprise” who only source produce from within a 35 mile radius and choose carefully for quality, freshness and ethical standards. They provide all sorts of nice things including much of our lovely fresh bread – perfect for toasting with
